Taco Pie

A twist o a chicken pot pie, the taco pie is made from flaky crescent rolls, ground turkey, sour cream and creamy cheddar and mozzarella cheese. Sure to be a hit with the family. Submitted By: Hiatt’s Poultry, LLC


  • 1 pkg Unbaked Crescent Rolls
  • 2 lb Ground Turkey
  • 1 pkg Taco Seasoning Mix
  • 1 pkg (12 oz) Sour Cream
  • 2 cups Shredded Mozzarella Cheese
  • 2 cups Shredded Cheddar Cheese
  • 2 cups Crushed Taco Chips or Doritos


  1. Line 9X13 pan with rolls.
  2. Brown meat and drain, add taco seasoning mix
  3. Put ½ cup crushed chips over the dough, then add the meat
  4. Spread sour cream over the meat
  5. Sprinkle on cheeses, then the rest of the chips
  6. Bake 30-35 minutes at 350°
  7. Garnish with lettuce, tomatoes, and hot sauce


Categories: Main Course