Full Menu

7/11/2020

Breakfast

Biscuits and Gravy Half or Full, Chicken and Waffles, House Benedict, or Portabella Scramble

Nutella-Strawberry Brioche French Toast, or Cinnamon Roll French Toast Regular or Stuffed   

1, 2,3 or 4 pancakes (add chocolate chips, strawberries, blueberries, or pecans)

Waffle (add chocolate chips, or pecans) (Strawberries, or Blueberries on top)

Strawberry and Orange Zest Shortcake Style Pancake or Waffle w/reg whip cream, ($1.75) Add Honey Cream Cheese Whipped Cream ($1.25)

BBQ Pulled Pork Benedict with Hash Browns

Beef Tenderloin, Caramelized Onions, Tomato Benedict with Hash Browns

Asparagus, Sliced Tomato Benedict with Hash Browns

Strawberries, and Blueberries, Macerated in Orange Juice Omelet with Goat Cheese

Meat Lovers or Farmer’s Omelet, Smothered in Gravy, with Hash Browns and Toast

Steak, Tomato, Onion, Provolone, Omelet with Hash Browns and Toast

Asparagus, and Diced Tomato, with Goat Cheese Omelet with Hash browns and Toast

BBQ Pulled Pork, Shredded Cheese, Omelet with Hash Browns and Toast

Filet Mignon Breakfast, with Egg Choice, Toast, and Hash Browns

Chili Cheese Omelet with Hash browns and Toast

Corn Beef Hash with Egg Choice and Toast

Lunch

B.L.T. with mayo on choice of toast, with side choice

Carries B.L.T. with side choice:

Bacon, Lettuce, Tomato, Avocado, Goat Cheese, Mayo on sour dough

Curt’s Grilled Cheese with side choice:

Canadian bacon, tomato, co-jack cheese, on sour dough

Waffle Sandwich with side choice:

Chicken Fried Chicken, Pepper Jack Cheese, Chef Sauce, Bacon, Tomato

Market Salad:

Choice dressing, Romaine, strawberries, blueberries, red onion, diced tomato, cucumber, choice of cheese, pecans, add Steak, Chicken, or Chicken fried chicken

BBQ Pulled Pork Sandwich with side choice:

BBQ Pulled Pork, Coleslaw, Shredded Cheese, Pickle Slices, Choice of Sauce

Burger or Cheeseburger with side choice

Chili Cheeseburger with side choice

BBQ Pulled Pork, Fried Mac and Cheese, Cole Slaw, Shredded Cheese, Cheeseburger, with side choice

Chef Veg: Sautéed Asparagus w/ Hollandaise  

Chef Starch: Deep Fried Mac and Cheese

Cream of Asparagus Soup (Vegetarian) Cup or Bowl

Brisket Chili

For Dessert:  Cup of Egg Custard with Orange Zest-Macerated Berries and Whip Cream


IMG_6049

LUNCH

IMG_6054